Torch Attachment, Pro Grade, Chef Certified, Handheld Broiler, Perfect for Sous Vide Searing & Melting, for Use in Restaurants, BBQs, Home Kitchen & Camping
$75.00
Price: $75.00
(as of Dec 08, 2024 16:05:11 UTC – Details)
SEARZALL | Stainless Steel Culinary Torch Attachment, Pro Grade, Handheld Broiler, Perfect for Sous Vide, Searing & Melting, for Use in Restaurants, BBQs, Home Kitchen & Camping by Booker & Dax
Included in purchase | (1) searzall, (1) pre-attached aluminium sleeve Adapter, (1) 2-mm Allen key, (1) pre-attached thumbscrew, (1) searzall spacing stick – Torch is not included but is necessary for use
How IT works | the searzall is an attachment secured to the top of a torch to create the perfect sear in seconds. Two lightweight high temperature metal screens convert the torch’s flame into Radiant heat, evenly spreading the flame to provide a professional quality finish
Recommended torches and tanks | bernzomatic (No Suggestions) (14282 BTU/hour, 1. 5 hours of searing per tank), bernzomatic (No Suggestions) (6732 BTU/hour, 3. 25 hours of searing per tank). The searzall requires a 16. 4 oz “camping” propane gas cylinder tank. Do not use 14. 1-Ounce propane tanks. Do not use map tanks
Chef’s tips | a tip for lovers of meat is to be patient enough to wait a few seconds after the initial Blast of heat. This will allow your meat to turn the correct colour that much more quickly
Customers say
Customers like the cooking ability and searing ability of the product. They mention it works well for small jobs, is useful for sous vide cooking, and excellent for finishing sous vide steaks. Some appreciate the searing tool and sear. However, some customers have reported that it’s painfully slow at searing foods and is a waste of money. Opinions are mixed on the build quality and ease of use.
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